Menu Plan MondayPosted: August 16, 2009 | |
I planned and started cooking yesterday so the week is well and truly started. I also went and bought a load of fruit and veggies from Fruity Capers in Toowong Village with the boys last weeks so when I need to snack I’ve got the fruit on hand. If I can keep up my pace at the gym I should be getting somewhere.
Last night I made cheddar and corn muffins and potato, leek and bacon soup.
Tonight, Monday – steak and vegetables – we’re still eating parts of the meat tray Anthony won a few weeks back
Tuesday – Beef Tips over Pasta – in the slow cooker because I have a few things on tomorrow
Wednesday – Oven baked fish and chips
Thursday – Wholemeal Spaghetti with WW sauce for me, boys – take away after hockey training
Friday – Grilled Chicken with mushroom sauce
Saturday – Veal Strognaoff
Sunday – Beef, Vegetable and Parsely soup